DE VOLAILLE BY AGNIESZKA FROM SALES

De volaille is delicious and original dish with cheese and red peppers.

Ingredients: 

CHI221: JJ Uncooked Halal Chicken Fillet (Blue Pack)-25x80g, only 2

CHE138: Yayla Cheddar (Kasar) Cheese-1x500g, few slices

VEG199: Farmers Pride Frozen Farmhouse Mix Vegetables (Bags)-1x1kg

100g rice

1 egg

breadcrumbs

red or green peppers

salt

paprika powder

black pepper  

oil

Step 1:

Beat the chicken breast.

Step 2:

Sprinkle with pepper, salt and paprika powder. On each put a slice of cheese and red pepper. Fold in half and clip with toothpicks.

Step 3:

Coat the chicken in  beaten egg and breadcrumbs, cook over low heat until it is golden brown.

Step 4:

Cook rice in boiling water for 10 – 12 min until tender, drain.

Step 5:

Cook vegetables in boiling salty water, drain.

Step 6:

Finally, just to add, that instead of peppers, you can also put mushrooms.

Serve with  gravy.

Enjoy!

Comments
7 Responses to “DE VOLAILLE BY AGNIESZKA FROM SALES”
  1. Hasan.M says:

    looks party food. Very well presented.

  2. Gulbeyaz says:

    Hmmm, really creative, looks delicious! Must Try It.

  3. wahidur rahman says:

    looks good>>>

  4. Jibran says:

    It looks delicious…

  5. damla says:

    it looks nice and easy to cook..i ll try it ! well done 🙂

  6. monica says:

    it looks nice and healthy mmmm 🙂

  7. monikakrasa says:

    looks delicious , easy to make i will definitely try it at home. well done!!

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