SPINACH KOFTE BY ILYAS FROM SALES

This is dedicated to real spinach lovers like me. As many people belive that eaten daily, is the essence of good health. However, being green it contains Vitamin A and C and of course it tastes delicious.   Ingredients: VEG318 1 kg Leaf Spinach 2 tea spoon butter 1 cup of  whole milk 2 tea … Continue reading

Stuffed mushroom with tomato sauce and melted cheddar by Ateser from Operations

Here is one of my favourite dishes of all the time. It’s unique and easy to prepare. I enjoy cooking it and it is a great meal to have with friends, I hope that you try to make it and can taste how nice all the flavours blend together. Best thing is about making it … Continue reading

’’FAJİTA DE POLLO’’ by Ozkan from Sales

Chicken fajitas! A little bit of back story. The word “fajita” means “little belt” from “faja” for strip or belt, and the diminutive “ita”. It describes a skirt steak, and fajitas were traditionally made with grilled skirt steak, though now they can be made with chicken, shrimp, you name it. The method is to quickly … Continue reading