Aegean Stuffed Peppers By Gokhan From Product Group

¬†Practically, it is baked dish with pre-cooking. The mixture of beautiful stuffing and fresh peppers creating an amazing vegetarian dish. Stuffing peppers has been a method of cooking in both sides of the Aegean sea for ages. you can make it either with adding minced meat in the mixture or as a vegetarian option. Different … Continue reading

Mediterranean Style French Beans By Ali From Product Group

It is a traditional food belongs to Ayvalik, a city has a coast to Aegean Sea in Turkey. The dish can be eaten as a meze with Raki (very famous Turkish spirit) as well as a main course. JJ Ingredients: OIL034-Gomo Extra Virgin Olive Oil-1x5L VEG360-Red Onions-1x5kg VEG007-Loose Tomatoes (Class 2)-1x6kg SPI403-Nefis Bucket Red Pepper … Continue reading