Radga Patties By Sonal From Customer Service

I made a simply awesome and mouth watering indian dish. It’s called radga patties. Patties is made of potoatoes and radga is called with chick peas. Hope you like it. Ingredients: LEN010: KTC Chick Peas-12x400g VEG007: Loose Tomatoes (Class 2)-1x6kg FLO024: JJ Corn Flour-1x3kg OIL049: JJ Vegetable Cooking Oil (PET)-1x5L ½ mustard and cumin seeds … Continue reading

Barberry Rice with Saffron Chicken By Nilofar From Sales

This dish which is called Zeresk  Polo in Iran is one of the most popular dishes that is served in special occasions.  It is quick, easy and budget friendly. Barberries and Saffron are the most important ingredients for cooking this food. Barberries are small berries that are used a lot in Persian food and they … Continue reading

Sabzipolo Mahi ba Kookoo sabzi (Persian Dish) By Marjan From Sales

Sabzipolo mahi ba kookoo sabzi, is a traditional Persian dish, which sabzi means herb, polo means rice, mahi means fish and kookoo is a traditional Persian herb omelette. It’s a well-balanced  diet , packed full with essential  nutrients  from all food groups and you can eat much and won’t gain weight. What ever you cook, … Continue reading